Biography

From the steps of Capitol Hill, to the Majestic Jefferson Hotel in Richmond, Virginia, the Orpheum Theater in Memphis, Tennessee, and the world famous Castle Creek Resort and Spa in San Diego, California, Executive Chef Neal Gordon brings to you culinary art like you've never tasted.

Impressions Catering is a full service catering company with outstanding credentials. Executive Chef Neal Gordon has been in the food industry for more than 20 years. He attended culinary school in Washington, DC, and he was an Executive Chef for his first hotel at the age of 24. He began Impressions Catering with his wife, Dawn, in Memphis in 1996. He has traveled throughout the United States and is now in San Diego to serve you.

Chef Neal Gordon is a talented and gifted chef with the ability to hand-carve ice sculptures, prepare and design beautiful desserts, pastries, and wedding cakes as well as create the most unique flavor in all of recipes. He is well respected in several areas throughout the world. Those who have met him and tasted his food proclaim him an incredible chef. 

There's no telling what you will be eating. His enormous array of recipes, along with his personality and divine excellence in what he's preparing, always pleases his crowd. Standing ovations are not uncommon when it comes to Chef Neal Gordon.

Impressions Catering personally invites you to call and schedule an appointment today! Allow Chef Neal Gordon to prepare his culinary creations for your next event.