| Blackened Duck Breast with
Pecan Cheese on a Garlic Round |
| Smoked
Thai Shrimp with Cilantro Lime Cheese on a Garlic Round |
| Stuffed
Belgium Endive with Shrimp Mousse |
| Jumbo Spiced
Shrimp |
| Cocktail Crab
Claws |
| Oysters or
Clams on the Half-shell |
| Chicken Live
Pate and Apple slices |
| Smoked Salmon
California Rolls with Grilled Vegetables |
| Balsamic Glazed
Pate de Maison on Garlic Rounds |